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Roasted Chickpeas

This recipe is so simple, it really just requires 1 can of chickpeas and any spices you have in your pantry, or a mixture of a few spices.  Roasted chickpeas are a healthier alternative to chips because they have fiber and protein! ​

Makes: 4 servings

Ingredients
1 can (15 oz) chickpeas, rinsed, drained, and patted dry
½ tsp salt
2 Tbs oil

​Optional: spices such as chili powder, garlic powder, cumin, pepper


Instructions
  1. Preheat oven to 375°F.
  2. Mix chickpeas with salt and any other seasoning. Add olive oil and stir to ensure chickpeas are coated.
  3. Bake for 15-20 minutes until crispy. 



Roasted Chickpeas
Kid Friendly Recipe
No Added Sugar
Vegetarian Recipe
5 Ingredients or less
print pdf
​​Nutrition Information
Serving Size: ½ cup
​
Calories: 160
Total Fat: 9g
Saturated Fat: 1g
Protein: 6g
Sodium: 600mg
Carbohydrates: 15g
Added Sugar: 0g
Fiber: 5g


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Husky Nutrition at UConn Health
195 Farmington Avenue, MC 6030
Farmington, CT 06032​
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SNAP-ED Event Calendar
© COPYRIGHT 2018.  ​ALL RIGHTS RESERVED.

This information was funded by the USDA's Supplemental Nutrition Assistance Program - SNAP.  
SNAP helps low-income people buy nutritious food for a better diet.
​To get more information contact the CT Department of Social Services at
1-855-626-6632 or www.CT.gov/dss.


This institution is an equal opportunity provider.​
​Nondiscrimination Statement
Aviso de No Discriminación
  • Home
  • Recipes
    • Recipe Categories >
      • Kid Friendly Recipes
      • No Added Sugar
      • Vegetarian Recipes
      • Heart Healthy Recipes
      • Five Ingredients or Less
      • Quick and Easy Recipes
    • Breakfast
    • Breads and Muffins
    • Desserts
    • Dips and Salsas
    • Drinks and Smoothies
    • Meatless Meals
    • Meals with Meat
    • Salads
    • Side Dishes
    • Snacks
    • Soups and Stews
    • Sodium Free Spice Blends
    • Recetas
  • Farmers Markets
    • Find a Farmers Market
    • CT Crop Calendar
    • Using SNAP/EBT at Farmers Markets
  • Education
    • Healthy Eating >
      • MyPlate
      • Understanding The Nutrition Label
      • Added Sugar
      • Healthy Snacking Tips
      • Calories Needed Each Day
      • What is "enough" fruits and vegetables
      • Recipe Videos
    • Budget Shopping >
      • Healthy Shopping on a Budget
      • What Can $16 Buy?
      • Budget Pantry
    • Diabetes >
      • Healthy Eating with Diabetes
      • "Diabetes-Friendly" Recipe Guide
    • Heart Health
    • Exercise Tips
    • Physical Literacy
    • Water First for Your Thirst
  • SNAP4CT Blog
  • Resources
    • DSS Offices and SNAP Help
    • FAQ
    • Free Health Events in CT
    • Organizations
    • SNAP-Ed Events Calendar
    • Healthy Food Pantry Donations
  • Home