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Anytime Pizza

Pizzas are an easy way to use leftovers.  They're also a great way to add more vegetables into your diet! Try using leftover ground meat, chicken, or beans as toppings.  Get creative with this pizza recipe, it's a crowd (and kid) favorite!

Makes: 2 servings

Ingredients
2 split whole wheat English muffins (or 2 small whole wheat pitas)
½ cup pizza sauce
½ cup mozzarella or cheddar cheese, low fat, shredded

¼ cup green pepper, chopped
¼ cup mushrooms, fresh or canned, sliced 

Optional: other vegetables, Italian seasoning 

Instructions
  1. If using an English muffin, toast until slightly brown.
  2. Top pita or muffin with pizza sauce, vegetables, and cheese.
  3. Sprinkle with Italian seasonings as desired.
  4. Place pizza in toaster oven (or regular oven preheated to 350°F).
  5. Heat until cheese melts.​​

*Nutrition information includes 4" whole wheat pitas in analysis.
Anytime Pizza
Kid Friendly Recipe
Vegetarian Recipe
Quick and Easy Recipe
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Nutrition Information*
Serving Size: 1 slice

Calories: 180
Total Fat: 5g
Saturated Fat: 3g
Protein: 10g
Sodium: 510mg
Carbohydrates: 24g
Added Sugar: 0g
Fiber: 0g


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Husky Nutrition at UConn Health
195 Farmington Avenue, MC 6030
Farmington, CT 06032​
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SNAP-ED Event Calendar
© COPYRIGHT 2018.  ​ALL RIGHTS RESERVED.

This information was funded by the USDA's Supplemental Nutrition Assistance Program - SNAP.  
SNAP helps low-income people buy nutritious food for a better diet.
​To get more information contact the CT Department of Social Services at
1-855-626-6632 or www.CT.gov/dss.


This institution is an equal opportunity provider.​
​Nondiscrimination Statement
Aviso de No Discriminación
  • Home
  • Recipes
    • Recipe Categories >
      • Kid Friendly Recipes
      • No Added Sugar
      • Vegetarian Recipes
      • Heart Healthy Recipes
      • Five Ingredients or Less
      • Quick and Easy Recipes
    • Breakfast
    • Breads and Muffins
    • Desserts
    • Dips and Salsas
    • Drinks and Smoothies
    • Meatless Meals
    • Meals with Meat
    • Salads
    • Side Dishes
    • Snacks
    • Soups and Stews
    • Sodium Free Spice Blends
    • Recetas
  • Farmers Markets
    • Find a Farmers Market
    • CT Crop Calendar
    • Using SNAP/EBT at Farmers Markets
  • Education
    • Healthy Eating >
      • MyPlate
      • Understanding The Nutrition Label
      • Added Sugar
      • Healthy Snacking Tips
      • Calories Needed Each Day
      • What is "enough" fruits and vegetables
      • Recipe Videos
    • Budget Shopping >
      • Healthy Shopping on a Budget
      • What Can $16 Buy?
      • Budget Pantry
    • Diabetes >
      • Healthy Eating with Diabetes
      • "Diabetes-Friendly" Recipe Guide
    • Heart Health
    • Exercise Tips
    • Physical Literacy
    • Water First for Your Thirst
  • SNAP4CT Blog
  • Resources
    • DSS Offices and SNAP Help
    • FAQ
    • Free Health Events in CT
    • Organizations
    • SNAP-Ed Events Calendar
    • Healthy Food Pantry Donations